Wow, macaron shops are popping up on every corner! Well, it certainly seems that way… I just shared the news about an Aussie plumber opening a macaron business. Today I found this new macaron business success story. It goes something like this…
MakMak opened a pop-up shop within its existing venue in Newtown. According to Heng (the owner), the shop was a huge success. Following the success of the Christmas-themed pop-up shop they decided to open their first permanent retail outlet in Sydney.
“MakMak’s mission is to produce the best macarons (macaroons if you insist) in Australia.
Our macarons are handmade in Sydney using the finest quality ingredients in a range of innovative flavours, colours and textures and are 100% gluten free.”
Great story indeed! They have a great looking website and a fantastic looking logo…
