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Archive: September, 2012

Lanvin’s Master for Ladureé Macarons

Posted on September 27, 2012 by Zaneta in Macarons No Comments

If you are in France then head over to Ladurée … no run there! For a limited time you can grab 8 pieces of heaven packaged in a stylish box created by a fashion genius, Alber Elbaz.

The cute, collectible boxes are covered with playful sketches and adorned with a red grosgrain ribbon. Can’t see the ribbon but they say it’s there!

Ladurée macarons are not your typical little macs… Once baked and filled, the Ladurée macarons are put to one side for 2 days before going on sale. They say that this is the time it takes to achieve a perfect balance between texture and flavour. Mmmm.

With each new season, Ladurée pays tribute to its most famous creation by creating a new flavour. this time they also created a new macaron packaging!

…Gorgeous on the outside, filled with 8 cute little macarons on the inside. So once you finish eating your treats, you’re left with a beautiful macaron souvenir!

See The Macaron Master to learn how to bake smooth and delicious macarons in your own kitchen – a superb recipe for macarons!

The Macaron Trend Keeps Growing!

Posted on September 15, 2012 by Zaneta in Macarons 2 Comments

It seems that more and more people are catching on. Recently, Making Macarons: A Trend That Keeps on Trending appeared on Huffington Post and if after all the years these guys are still interested and writing about the macaron then the macaron obsession must be still on! The reporter admits that ‘not a week goes by that I don’t get an email from a reader who is attempting to make these little French pastries, asking for advice and guidance on wrangling a persnickety macaron recipe.’

Macaron shops seem to be opening on every corner and you’ll find them in specialty bake shops, major coffee and bakery chains, and pâtisserie boutiques. Media reporters keep finding new angles to write about this luxurious confection. Why so much interest? Well, it’s obvious, really. It’s an addictive little cookie. ;)

I believe that anyone can make delicious macarons with the aid of The Macaron Master – I love watching mine as they puff up in the warmth of the oven. Of course, eating them is even more fun! And, unfortunately that never lasts too long. Though I try to control my sweet tooth a little …I try! Maybe next time. ;)

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